Making Coffee-chocolate Ice cream Squares on a hot summer day? Genius!The coffee ice cream was surprisingly refreshing. It was like eating an iced mocha!
Ingredients:
0.56oz Coffee Powder
3.8oz Sugar
0.9oz Hot water
15.8oz Light Cream
1oz Condensed milk
7oz Chocolate sause
Step by Step Cooking Instructions:
Mix coffee powder, 1oz sugar, and hot water with a whisk until foamy.
Mix light cream and 2.8oz of sugar and whip the cream with a whisk until it has a grain.
Mix condensed milk and coffee mixture.
Fill the mold with mixture and freeze in the refrigerator for 4 hours or more.
Dip into chocolate sauce.
Enjoy!
